His recipe was to open one can of baked beans, Boston style, and cook on the grill, in the can. When I realized our Jamaican Jerk would be the perfect accent to baked beans, we promptly made up this recipe. While he does admit our concoction has the best taste, he swears his cooking procedures produce the best results. My mother now makes a batch ahead of time and freezes it in aluminum pans for grilling. That stage is not necessary but it makes him happy.